The Lucknow Cookbook by Chand Sur and Sunita Kohli, Edition 2017
Lucknows famous Ganga Jamuni Tehzeeb a melding together of influences is seen in its art, architecture, dance and music. But nowhere is this Tehzeeb better represented than in its food, redolent with the tastes of Turkey, Persia and Afghanistan and infused with the flavours of Sindhi, Parsi, Punjabi, Nawabi, Mughlai and British food. When Sunita Kohli